Description
Korean sweet pepper, also as known as Cucumber Pepper(오이고추). Mid-maturity, 45~50 days after transplanting. Dark green fruits, 6~7” in length x 0.8~1.1” in diameter. No or mild spiciness with a sweet flavor, making it ideal for a snack pepper. Productive.
M=1000 seeds, approx. 6.5g. Packet: 25 seeds.
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